![\"\"](\"http:\/\/tipnavino.eu\/wp-content\/uploads\/2025\/03\/Chardonnay-2023-Prima-Natura-Gerard-Bertrand-225x300.jpg\")
Toto v\u00edno sme si otvorili a pripili sme n\u00edm na Medzin\u00e1rodn\u00fd De\u0148 \u017dien v kruhu rodiny. Napriek tomu, \u017ee m\u00e1m ur\u010dit\u00fd \u201ere\u0161pekt\u201c pred organick\u00fdmi a biodynamick\u00fdmi v\u00ednami, toto v\u00edno bolo ve\u013emi pr\u00edjemn\u00e9.<\/p>\n
Tu je jeho opis<\/p>\n
Vin\u00e1rstvo G\u00e9rard Bertrand patr\u00ed medzi popredn\u00fdch producentov organick\u00fdch a biodynamick\u00fdch v\u00edn vo Franc\u00fazsku. Rad Prima Nature je \u0161pecifick\u00fd t\u00fdm, \u017ee v\u00edna s\u00fa vyroben\u00e9 bez pridanej s\u00edry, \u010d\u00edm sa zd\u00f4raz\u0148uje prirodzen\u00e1 \u010distota a terroir hrozna. Chardonnay z tejto ed\u00edcie poch\u00e1dza z tepl\u00e9ho stredomorsk\u00e9ho regi\u00f3nu Languedoc, kde z\u00edskava bohat\u00fa ar\u00f3mu a kr\u00e1snu rovnov\u00e1hu medzi ovocnos\u0165ou a svie\u017eos\u0165ou.<\/p>\n
V\u00edno m\u00e1 \u010dist\u00fa, svetlo-zlat\u00fa farbu s jemn\u00fdmi zelenkast\u00fdmi odleskami. Viskozita v poh\u00e1ri nazna\u010duje stredne pln\u00e9 telo a kr\u00e1snu \u0161trukt\u00faru.<\/p>\n
Ar\u00f3ma je svie\u017ea, elegantn\u00e1 a prirodzene intenz\u00edvna v\u010faka absencii s\u00edry, ktor\u00e1 umo\u017e\u0148uje plne rozvin\u00fa\u0165 ovocn\u00e9 a kvetinov\u00e9 t\u00f3ny. Z\u00a0ovocn\u00fdch t\u00f3nov dominuj\u00fa zrel\u00e9 citrusy (grapefruit, citr\u00f3n), biele broskyne a hru\u0161ky. Na pozad\u00ed je c\u00edti\u0165 jemn\u00e9 kvetinov\u00e9 t\u00f3ny bielych kvetov a lipov\u00e9ho medu.<\/p>\n
Chu\u0165 v\u00edna je taktie\u017e \u017eiv\u00e1, ovocn\u00e1 a dobre vyv\u00e1\u017een\u00e1. \u0160trukt\u00farou je v\u00edno stredne pln\u00e9ho tela s pr\u00edjemnou kr\u00e9movou text\u00farou. Prejavuj\u00fa sa citrusy, zelen\u00e9 jablk\u00e1 a biele broskyne. Kyslos\u0165 v\u00edna je svie\u017ea, ale nie pr\u00edli\u0161 agres\u00edvna, kr\u00e1sne harmonizuje s ovocnou zlo\u017ekou. Dochu\u0165 je dlh\u00e1, s jemn\u00fdm n\u00e1znakom mandl\u00ed a medov\u00fdch t\u00f3nov.<\/p>\n
V\u010faka absencii s\u00edry je text\u00fara v\u00edna jemnej\u0161ia a prirodzenej\u0161\u00ed prejav hrozna mu dod\u00e1va \u010distotu a autentickos\u0165. V\u00edno m\u00e1 vyv\u00e1\u017een\u00fd alkohol okolo 12,5\u201313 %, \u010do mu dod\u00e1va pr\u00edjemn\u00fa harm\u00f3niu medzi svie\u017eos\u0165ou a plnos\u0165ou.<\/p>\n
Prima Nature Chardonnay 2023 je ur\u010den\u00e9 na konzum\u00e1ciu v mladom veku (1\u20133 roky), kedy si zachov\u00e1va svoju svie\u017eos\u0165 a ovocn\u00fd charakter.<\/p>\n
V\u010faka svojej svie\u017eosti a ovocn\u00e9mu profilu sa toto v\u00edno v\u00fdborne hod\u00ed ku grilovan\u00fdm ryb\u00e1m a morsk\u00fdm plodom (krevety, mu\u0161le), k svie\u017eim \u0161al\u00e1tom s citrusovou z\u00e1lievkou, alebo ku grilovanej \u00a0hydine s\u00a0bylinkami. Je vhodn\u00e9 k\u00a0zrej\u00facim syrom ako Brie, alebo Comt\u00e9.<\/p>\n
Chardonnay 2023 Prima Nature vin\u00e1rstva G\u00e9rard Bertrand je skvel\u00fdm pr\u00edkladom organick\u00e9ho v\u00edna vyroben\u00e9ho bez pridanej s\u00edry, ktor\u00e9 pon\u00faka \u010dist\u00fd a autentick\u00fd prejav odrody Chardonnay. Jeho svie\u017eos\u0165, ovocnos\u0165 a jemn\u00e1 mineralita ho robia ide\u00e1lnym spolo\u010dn\u00edkom na letn\u00e9 ve\u010dery, \u010di k \u013eahk\u00fdm jedl\u00e1m. Pre milovn\u00edkov pr\u00edrodn\u00fdch v\u00edn je to v\u00fdborn\u00e1 vo\u013eba.<\/p>\n","protected":false},"excerpt":{"rendered":"
Toto v\u00edno sme si otvorili a pripili sme n\u00edm na Medzin\u00e1rodn\u00fd De\u0148 \u017dien v kruhu rodiny. Napriek tomu, \u017ee m\u00e1m ur\u010dit\u00fd \u201ere\u0161pekt\u201c pred organick\u00fdmi a biodynamick\u00fdmi v\u00ednami, toto v\u00edno bolo ve\u013emi pr\u00edjemn\u00e9. Tu je jeho opis Vin\u00e1rstvo G\u00e9rard Bertrand patr\u00ed medzi popredn\u00fdch producentov organick\u00fdch a biodynamick\u00fdch v\u00edn vo Franc\u00fazsku. Rad Prima Nature je \u0161pecifick\u00fd t\u00fdm, […]<\/p>\n","protected":false},"author":1,"featured_media":417,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[29],"tags":[],"class_list":["post-416","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chardonnay"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/tipnavino.eu\/index.php?rest_route=\/wp\/v2\/posts\/416","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tipnavino.eu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tipnavino.eu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tipnavino.eu\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tipnavino.eu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=416"}],"version-history":[{"count":2,"href":"https:\/\/tipnavino.eu\/index.php?rest_route=\/wp\/v2\/posts\/416\/revisions"}],"predecessor-version":[{"id":575,"href":"https:\/\/tipnavino.eu\/index.php?rest_route=\/wp\/v2\/posts\/416\/revisions\/575"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tipnavino.eu\/index.php?rest_route=\/wp\/v2\/media\/417"}],"wp:attachment":[{"href":"https:\/\/tipnavino.eu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=416"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tipnavino.eu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=416"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tipnavino.eu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=416"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}