{"id":735,"date":"2025-09-08T14:20:59","date_gmt":"2025-09-08T12:20:59","guid":{"rendered":"http:\/\/tipnavino.eu\/?p=735"},"modified":"2025-09-08T14:31:08","modified_gmt":"2025-09-08T12:31:08","slug":"cuvee-prvni-rytir-rocnik-2024-vinarstvo-zlomek-vavra-ceska-republika","status":"publish","type":"post","link":"https:\/\/tipnavino.eu\/?p=735","title":{"rendered":"Cuv\u00e9e Prvn\u00ed Ryt\u00ed\u0159, ro\u010dn\u00edk 2024, vin\u00e1rstvo Zlomek & V\u00e1vra, \u010cesk\u00e1 republika"},"content":{"rendered":"

\"\"Po ceste z\u00a0Brna sme sa zastavili v\u00a0tomto vin\u00e1rstve, ktor\u00e9 sa nach\u00e1dza pri ceste. Vin\u00e1rstvo m\u00e1 pekn\u00fa, modern\u00fa stavbu. Akur\u00e1t by mohli ma\u0165 ozna\u010denie na asfaltke, alebo nejak\u00e9 in\u00e9 ozna\u010denie, kde sa podnikov\u00e1 predaj\u0148a v\u00a0budove nach\u00e1dza. Prv\u00fd kr\u00e1t je to tam zlo\u017eitej\u0161ie. Po n\u00e1s prich\u00e1dzalo e\u0161te jedno auto so z\u00e1kazn\u00edkmi a\u00a0vyzeralo to, \u017ee tie\u017e s\u00a0t\u00fdm maj\u00fa probl\u00e9m. Cuv\u00e9e Prvn\u00ed Ryt\u00ed\u0159 je pr\u00edjemn\u00e9, \u013eahko pite\u013en\u00e9 v\u00edno, ktor\u00e9 zanech\u00e1 v\u00a0\u010dloveku ve\u013emi pr\u00edjemn\u00fa spomienku.<\/p>\n

Vin\u00e1rstvo Zlomek & V\u00e1vra vzniklo v obci Bor\u0161ice u Blatnice na Slov\u00e1cku, v regi\u00f3ne s ve\u013emi dlhou trad\u00edciou vinohradn\u00edctva. Filozofiou zakladate\u013eov od za\u010diatku bolo sp\u00e1ja\u0165 tradi\u010dn\u00e9 odrody a moravsk\u00e9 terroir s modern\u00fdmi technol\u00f3giami. To znamen\u00e1, \u017ee pri v\u00fdrobe pou\u017e\u00edvaj\u00fa riaden\u00e9 kvasenie v nerezov\u00fdch n\u00e1dob\u00e1ch, aby zachovali svie\u017eos\u0165 a aromatiku odr\u00f4d, no z\u00e1rove\u0148 dbaj\u00fa aj na ru\u010dn\u00fa pr\u00e1cu vo vinici.<\/p>\n

Vin\u00e1rstvo sa zvidite\u013enilo najm\u00e4 svojimi aromatick\u00fdmi a polosladk\u00fdmi v\u00ednami, ktor\u00e9 oslovili \u0161irok\u00e9 spektrum z\u00e1kazn\u00edkov. V\u00fdrazn\u00e9 cuv\u00e9e ako Prvn\u00ed ryt\u00ed\u0159 alebo kolekcia Andr\u00e9 ros\u00e9 sa stali ich typick\u00fdmi zna\u010dkami.<\/p>\n

Vin\u00e1rstvo patr\u00ed medzi dynamicky sa rozv\u00edjaj\u00facich producentov na Morave, ktor\u00ed vedia oslovi\u0165 nielen tradi\u010dn\u00fdch milovn\u00edkov v\u00edna, ale aj mlad\u0161iu gener\u00e1ciu, a\u00a0to pr\u00e1ve v\u010faka svie\u017eim, hrav\u00fdm a \u013eahko pite\u013en\u00fdm cuv\u00e9e ako je Prvn\u00ed ryt\u00ed\u0159.<\/p>\n

Opis v\u00edna<\/p>\n

Cuv\u00e9e tvor\u00ed Mu\u0161k\u00e1t moravsk\u00fd a P\u00e1lava. Mu\u0161k\u00e1t moravsk\u00fd prin\u00e1\u0161a v\u00fdrazn\u00fa kvetinov\u00fa a mu\u0161k\u00e1tov\u00fa aromatiku, svie\u017eos\u0165 a \u013eahkos\u0165. P\u00e1lava prid\u00e1va pln\u0161ie telo, jemn\u00fa korenistos\u0165 a t\u00f3ny zrel\u00e9ho ovocia (broskyne, hru\u0161ky, exotick\u00e9 ovocie).<\/p>\n

Ide o sladk\u00e9 jemne perliv\u00e9 v\u00edno s obsahom alkoholu pribli\u017ene 10 %. Oxid uhli\u010dit\u00fd vznik\u00e1 prirodzen\u00fdm sp\u00f4sobom pri ferment\u00e1cii, \u010do zabezpe\u010duje jemn\u00e9, elegantn\u00e9 perlenie. Zostatkov\u00fd cukor je vyv\u00e1\u017een\u00fd svie\u017eou kyselinkou.<\/p>\n

Farba je svetlo\u017elt\u00e1 so zelenkast\u00fdmi odleskami, \u010dist\u00e1 a iskrov\u00e1, perlenie dod\u00e1va v\u00ednu \u017eiv\u00fd dojem.<\/p>\n

V\u00f4\u0148a je ve\u013emi aromatick\u00e1, s jasn\u00fdmi t\u00f3nmi mu\u0161k\u00e1tov\u00e9ho kvetu, citrusovej k\u00f4ry a bieleho hrozna z Mu\u0161k\u00e1tu moravsk\u00e9ho. P\u00e1lava dop\u013a\u0148a v\u00f4\u0148u o nuansy zrel\u00fdch brosk\u00fd\u0148, exotick\u00e9ho ovocia a jemn\u00e9ho korenia.<\/p>\n

Chu\u0165 je sladk\u00e1, ale harmonick\u00e1, so svie\u017eou kyselinkou a \u0161\u0165avnat\u00fdm prejavom. Perlenie podporuje \u013eahkos\u0165 a svie\u017eos\u0165. V chuti sa objavuj\u00fa t\u00f3ny mu\u0161k\u00e1tov\u00e9ho hrozna, citrusov, medovo-kvetinov\u00e9 odtiene a ovocn\u00e1 \u0161\u0165avnatos\u0165 broskyne a li\u010di. Dochu\u0165 je kr\u00e1tka a\u017e stredn\u00e1 a je pr\u00edjemne osvie\u017euj\u00faca.<\/p>\n

V\u00edno Prvn\u00ed Ryt\u00ed\u0159 je vhodn\u00e9 aj ako aperit\u00edv. V\u00fdborne sa hod\u00ed k ovocn\u00fdm dezertom (cheesecake s brosky\u0148ami, tvarohov\u00fd kol\u00e1\u010d, marhu\u013eov\u00e1 bublanina), k jemn\u00fdm bielym syrom s ples\u0148ou (camembert, brie), alebo k letn\u00fdm \u0161al\u00e1tom s ovoc\u00edm.<\/p>\n

Prvn\u00ed ryt\u00ed\u0159 2024 je \u013eahk\u00e9, hrav\u00e9 a svie\u017ee moravsk\u00e9 cuv\u00e9e, ktor\u00e9 stavia na aromatickom charaktere Mu\u0161k\u00e1tu moravsk\u00e9ho a harmonickej plnosti P\u00e1lavy. Jemn\u00e9 perlenie a ni\u017e\u0161\u00ed alkohol robia z v\u00edna ide\u00e1lneho spolo\u010dn\u00edka na letn\u00e9 posedenia.<\/p>\n","protected":false},"excerpt":{"rendered":"

Po ceste z\u00a0Brna sme sa zastavili v\u00a0tomto vin\u00e1rstve, ktor\u00e9 sa nach\u00e1dza pri ceste. Vin\u00e1rstvo m\u00e1 pekn\u00fa, modern\u00fa stavbu. Akur\u00e1t by mohli ma\u0165 ozna\u010denie na asfaltke, alebo nejak\u00e9 in\u00e9 ozna\u010denie, kde sa podnikov\u00e1 predaj\u0148a v\u00a0budove nach\u00e1dza. Prv\u00fd kr\u00e1t je to tam zlo\u017eitej\u0161ie. Po n\u00e1s prich\u00e1dzalo e\u0161te jedno auto so z\u00e1kazn\u00edkmi a\u00a0vyzeralo to, \u017ee tie\u017e s\u00a0t\u00fdm maj\u00fa […]<\/p>\n","protected":false},"author":1,"featured_media":736,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[21],"tags":[],"class_list":["post-735","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blend"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t